INGREDIENTS
- 1 c. pecans
- 1 c. flour
- 1 stick butter
- 1 box vanilla pudding
- 1 box chocolate pudding
- 8 oz. cream cheese
- 1 c. Cool Whip
- 1 c. powdered sugar
- 1 Hershey chocolate bar
COOKING INSTRUCTIONS
- Chop pecans. Mix flour and butter. Press in pan. Brown 20 minutes at 350 degrees. Cool completely.
- Mix cream cheese, Cool Whip and powdered sugar and spread over crust. Then put chocolate pudding layer then vanilla pudding layer on the chocolate pudding.
- Top with Cool Whip. and sprinkle chocolate bar shavings on top.
That’s it, serve it up!
Hi there. This is all about taste. I completely agree with you regarding \”Mississippi Mud Pie Recipe\”, but I think you are in the thin line of thinling. Don\’t you? Maybe you can try chocolate pie recipe
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